社名 | Meiko Foods Co. |
Head office address | 789-1720 806 Saga, Kuroshio-cho, Hata-gun, Kochi Tel:0880-55-3881 Fax:0880-55-3885 E-mail:office@meikoshokuhin.co.jp |
Representative | Hiroyuki Myojin, Representative Director Message from the President |
Establishment | February 22, 2013 |
Capital | 8.8 million yen |
Business Description | 1.Manufacture and sale of food ① Sukumo Bay farmed yellowtail value improvement project ② Surimi (Pangasius) high value-added product development project from Vietnam 2.Restaurant business 3.Non-store sales business 4.All operations incidental to each of the above items |
Access Map |
Title of invention: Method and apparatus for manufacturing fish paste products
Pangasius fish paste products from Vietnam ( Pangasius fish paste products ( Surimi) manufacturing method
Patent registration date: December 8, 2009
![](http://meikoshokuhin.co.jp/wp-content/uploads/2021/12/certificate1-802x1024.png)
Title of Invention・Production Method for Kamayaki
Vietnamese and Pangasius Gamayaki Manufacturing Method
Filing Date July 17, 2019
![](http://meikoshokuhin.co.jp/wp-content/uploads/2021/12/certificate2-782x1024.png)
Title of the Invention・ Apparatus for Seasoning Foods and Manufacturing Apparatus for Seasoned Foods
MSC Fishery Certified Single Fish Bonito Garlic Steak” Manufacturing Technology and Equipment
International Patent Application Date: April 16, 2012
![](http://meikoshokuhin.co.jp/wp-content/uploads/2021/12/certificate3-740x1024.png)
Title of invention: Food heating equipment
Straw-Baked Bonito Tataki Manufacturing Equipment
International Patent Application Date: December 27, 2010
![](http://meikoshokuhin.co.jp/wp-content/uploads/2021/12/certificate4-755x1024.png)